Bacon Cheeseburger Roll-up

• Prep Time : 25 min
• Cooking time : 25 min
• Makes : 6 servings,1 piece (155 g) each

What You Need!

• 1 lb. (450 g) lean ground beef
• 4 slices bacon, chopped
• 1 small onion, chopped
• 2/3 cup Cheez Whiz Process Cheese Product
• 1 pkg. (235 g) refrigerated crescent dinner rolls

Make It!

1. Heat oven to 400°F. Brown ground beef with bacon and onions in large skillet; drain. Stir in Cheez Whiz; cook until melted, stirring frequently. Cool 10 min.
2. Unroll dough onto baking sheet sprayed with cooking spray. Press into 14x7-inch rectangle, firmly pressing seams and perforations together to seal. Cover with meat mixture. Roll up dough, starting at 1 long side. Rearrange, if necessary, so roll is seam-side down on baking sheet.
3. Bake 20 to 25 min. or until golden brown.

Nutrition information

• Calories 380
• Total fat 24
• Saturated fat 11
• Cholesterol 65
• Sodium 890
• Carbohydrate 20
• Dietary fibre 0
• Sugars 6

• Protein 21
• Vitamin A 2
• Vitamin C 2
• Calcium 10
• Iron 15
• Makes 6 servings,1 piece (155 g) each

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