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Recipe > Neapolitan Tower Cake

Neapolitan Tower Cake

Neapolitan Tower Cake Print Share
  • Prep Time : 15 min
  • Cooking time : 60 min
  • Makes : 12 servings, 1 piece (80 g) each

What You Need!

  • 1 pkg. (284 g) prepared round angel food cake
  • 2 Jell-O No Sugar Added Refrigerated Vanilla Pudding Snacks
  • 2 Jell-O No Sugar Added Refrigerated Chocolate Pudding Snacks
  • 3/4 cup thawed Cool Whip Light Whipped Topping
  • 12 fresh strawberries
  • 2 tsp. unsweetened cocoa powder

Make It!

  1. Cut cake into 3 layers. Stack on plate, spreading vanilla pudding between bottom layers and chocolate pudding between top layers.
  2. Top with Cool Whip and berries. Refrigerate 1 hour.
  3. Sprinkle with cocoa powder just before serving.

Nutrition information

  • Calories 100
  • Total fat 1.5
  • Saturated fat 1
  • Cholesterol 0
  • Sodium 230
  • Carbohydrate 20
  • Dietary fibre 1
  • Sugars 1
  • Protein 2
  • Vitamin A 0
  • Vitamin C 10
  • Calcium 4
  • Iron 2
  • Makes 12 servings, 1 piece (80 g) each
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