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Recipe > Slow Cooker BBQ Pork Sandwiches

Slow Cooker BBQ Pork Sandwiches

Slow Cooker BBQ Pork Sandwiches Print Share
  • Prep Time : 10 min
  • Cooking time : 8 hr 00
  • Makes : 8 servings, 1 sandwich (280 g) each

What You Need!

  • 1 boneless pork shoulder (2 lb./900 g)
  • 3 onions, sliced, separated into rings
  • 1/2 cup Bull's-Eye Bold Original Barbecue Sauce
  • 8 kaiser buns, split
  • 8 Kraft Singles Cheese Slices

Make It!

  1. Place meat in slow cooker; top with onions and barbecue sauce. Cover with lid. Cook on LOW 8 to 10 hours (or on HIGH 4 to 5 hours).
  2. Remove meat from slow cooker; cut off and discard excess fat. Chop meat into small pieces or shred with fork. Return to slow cooker; stir until evenly coated with sauce.
  3. Fill buns with meat mixture and Kraft Singles just before serving.

Nutrition information

  • Calories 590
  • Total fat 18
  • Saturated fat 7
  • Cholesterol 85
  • Sodium 1170
  • Carbohydrate 68
  • Dietary fibre 3
  • Sugars 12
  • Protein 38
  • Vitamin A 4
  • Vitamin C 10
  • Calcium 20
  • Iron 35
  • Makes 8 servings, 1 sandwich (280 g) each
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